Tapas Entrées
 
Reservations are available by calling (415) 587-5117.
Tapas Frías/Cold Appetizers


Pan a la Catalana con Jamón Serrano
Tomato Bread topped with Serrano Ham and Olive Oil

Queso Manchego con Fruta Fresca
Manchego Cheese with Fresh Fruit

Aceitunas Rellenas de Anchoas
Olives Stuffed with Anchovies

Patatas con Alioli
Potatoes with Alioli Sauce

Chorizo Seco
Dry Chorizo

Aceitunas Variadas Aliñadas
Mixed Marinated Spanish Olives

Boquerones en Vinagre
Marinated Spanish White Anchovies

Jamón Serrano con Piña
Serrano Ham with Fresh Pineapple



Tapas Calientes/Hot Appetizers


Rapé a la Romana
Fried Monkfish with Alioli

Setas Silvestres al Ajillo
Wild Mushrooms with Garlic and Wine Sauce

Gambas al Ajillo
Prawns sautéed with Garlic and Sherry

Almejas y Mejillones Marinera
Mussels and Clams in a Wine Garlic Tomato Sauce

Calamares Fritos
Fried Calamari served with Lemon and Alioli

Torta de Cangrejo
Crab Cakes served with a Red Roasted Pepper Sauce

Callos a la Madrileña
Tripe with Sausage, Ham and Paprika Sauce

Albondigas a la Castellana
Spanish Meatballs in a White Wine and Tomato Sauce

Chorizo Manchego
Spanish Red Sausage Sautéed with Peppers, Onions, Garlic and Wine

Tortilla Española
Spanish Omelet with Sautéed Potatoes and Onions

Tapas del Día
Daily Tapa Special



Sopas/Soups


Sopa de Ajo Aragonesa
Garlic Soup

Sopa del Día
Soup of the day



Ensaladas/Salads


Ensalada verde
Mixed Greens, Tomatoes, Cucumbers, Olives, Eggs, Asparagus and Onions with our House Dressing







Current Prices quoted upon request.
There is a minimum charge of $6.00 per person.
No checks accepted. A service charge of 15% will be added to parties of 8 or more persons.
No aceptamos cheques. El 15% de servicio será añadido a grupos de 8 ó mas personas.


Most major credit cards accepted